Roasted Poblano pepper stuffed with steak, sweetened in a mixture of apple and castillian nuts, covered with a creamy cheese and white walnut sauce and topped with fresh pomegranate seeds.
Pork loin medallions wrapped in bacon, stuffed with goat cheese, mushrooms and spinach, served with smashed potatoes.
Choice of grilled chicken or steak with melted cheese mix, chips, pico de gallo, sour cream and guacamole.
Frida’s is an ideal choice for your private group dining. Whether it’s a business dinner, wedding rehearsal, or a special occasion, you’ll enjoy a refreshing, relaxed dinner in our warm and inviting space.
Our dining rooms can accommodate multiple ranges of parties. In addition to our main dining areas, we also have a luxurious private dining room for smaller groups or private events. Our private dining room can accommodate 6 to 14 guests.
+ Dining Rooms • Please contact us for more info 913-897-0606.
+ Private Dining Room • Please contact us for more info 913-897-0606.
+ The Bar • Please contact us for more info 913-897-0606.